<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Explore Nashville on Justin L. Espiritu</title><link>https://justinlespiritu.com/posts/explore-nashville/</link><description>Recent content in Explore Nashville on Justin L. Espiritu</description><generator>Hugo -- gohugo.io</generator><language>en</language><atom:link href="https://justinlespiritu.com/posts/explore-nashville/index.xml" rel="self" type="application/rss+xml"/><item><title>Butcher and Bee</title><link>https://justinlespiritu.com/posts/explore-nashville/butcher-and-bee/</link><pubDate>Thu, 29 Sep 2022 16:36:44 -0500</pubDate><guid>https://justinlespiritu.com/posts/explore-nashville/butcher-and-bee/</guid><description>&lt;p&gt;This spot has been on our radar for a while. Multiple people have recommended it. Because we&amp;rsquo;re so close we definitely have to give it a try. Plus my wife didn&amp;rsquo;t want to cook that day. It was her turn to cook which means she&amp;rsquo;s paying :)&lt;/p&gt;
&lt;h3 id="starters"&gt;Starters&lt;/h3&gt;
&lt;p&gt;&lt;em&gt;Whipped Feta&lt;/em&gt; - Fermented honey, black pepper&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;Even though this dish seems so simple it was definitely delicious. I&amp;rsquo;d definitely get it again. I will say I do love how simple this dish was that I might have to try making a version of it at home. The only thing if they served it with something crunchy instead of a soft naan/pita it would have been perfect. Totally, worth.&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;&lt;em&gt;Charred Shishito Peppers&lt;/em&gt; - Sour Fig Honey, shisho&lt;/p&gt;</description></item></channel></rss>